PRODUCT VIET SIN

Viet Sin's shrimp and seaweed steamed buns are a unique blend of fresh shrimp, nutritious seaweed, and a soft, smooth bun. This convenient and nutritious dish is perfect for breakfast or a light snack.

Viet Sin fish roe dumplings – with a chewy, soft outer layer and a rich, flavorful fish roe filling, ideal for hot pot or steaming and eating immediately.

Viet Sin Australian Beef Meatballs – delicious, chewy, and flavorful meatballs with the rich taste of Australian beef, perfect for frying, grilling, hot pot, or as a snack.

Viet Sin Australian Beef Meatballs – delicious, chewy, and flavorful meatballs with the rich taste of Australian beef, perfect for frying, grilling, hot pot, or as a snack.

Viet Sin Australian Beef Meatballs – delicious, chewy, and flavorful meatballs with the rich taste of Australian beef, perfect for frying, grilling, hot pot, or as a snack.

Viet Sin Australian Beef Meatballs – delicious, chewy, and flavorful meatballs with the rich taste of Australian beef, perfect for frying, grilling, hot pot, or as a snack.

Viet Sin beef meatballs – delicious and authentic flavor with finely ground beef, naturally chewy and crispy, suitable for hot pot, noodle soup, frying or stir-frying.

Viet Sin green peppercorn beef meatballs are a combination of delicious finely ground beef and spicy green peppercorns, creating a rich, aromatic flavor. They are suitable for hot pot, frying, noodle dishes, or as a snack – all equally appealing.

Viet Sin's flattened rice flake coated fish fillets – tender, flavorful fish fillets coated in crispy flattened rice flakes, creating a unique, rich, and savory taste. Suitable for deep-frying and serving with rice, fresh vegetables, or as an appetizer.

Viet Sin's special fish balls are made from carefully selected fresh fish, finely ground to create a naturally chewy and crispy texture with a rich flavor. They are suitable for frying, adding to hot pot, serving with noodles, or as a delicious snack.

Viet Sin fish balls with onion and chili – chewy and delicious with a rich fish flavor and fragrant onion and chili aroma, suitable for frying, hot pot, or as a snack.  

Viet Sin's traditional fish and vegetable balls are a harmonious blend of finely ground fish and natural vegetables such as carrots, green beans, and baby corn, creating delicious and nutritious fish balls. The product boasts a traditional flavor, is easy to prepare, and is suitable for hot pot, stir-fries, soups, or as an accompaniment to noodles.

Viet Sin Mayonnaise Fish Balls – delicious, rich, easy to prepare, suitable for frying, grilling, or as an accompaniment to hot pot.

Surimi fish balls are made from finely ground fish meat, seasoned, and shaped into round balls. The product has a delicious flavor, a naturally chewy and crispy texture, and is convenient for preparing hot pot, stir-fries, or as an accompaniment to noodles. It's a quick, protein-rich option suitable for many family meals.

Viet Sin Snakehead Fish Balls are made from fresh snakehead fish, offering a naturally chewy and flavorful fishy taste. Suitable for frying, steaming, hot pot, noodle dishes, or as a snack. A convenient, safe, and high-quality product for the whole family.    

Viet Sin quail egg fish balls – a chewy, delicious minced fish layer encasing a rich, creamy quail egg inside, appealing in both appearance and taste, suitable for frying, hot pot, or as an accompaniment to noodles.