PRODUCT VIET SIN

Viet Sin dumplings – thin, chewy wrappers combined with a delicious, flavorful shrimp and meat filling. Suitable for steaming, frying, stewing, or as an accompaniment to hot pot.

Viet Sin Shrimp Dumplings – filled with flavorful fresh shrimp, with a thin, chewy wrapper, and easy to prepare. Suitable for steaming, frying, making soup, or eating with hot pot.

Viet Sin's Tofu Skin Rolls with Fish Cake and Corn - a light and crispy layer of tofu skin, rolled with a delicious fish cake filling combined with the natural sweetness of corn, suitable for frying, steaming, or hot pot dishes.

Viet Sin Surimi crab sticks are made from finely ground fish, shaped like crab meat, with a delicious flavor, and convenient for sushi, hot pot, or frying.

Viet Sin shrimp balls – attractive round balls with a rich, flavorful shrimp filling, perfect for hot pot, frying, or steaming.

Viet Sin shrimp balls – attractive round balls with a rich, flavorful shrimp filling, perfect for hot pot, frying, or steaming.

Viet Sin shrimp balls – attractive round balls with a rich, flavorful shrimp filling, perfect for hot pot, frying, or steaming.

Viet Sin shrimp balls – attractive round balls with a rich, flavorful shrimp filling, perfect for hot pot, frying, or steaming.

 Chicken Cartilage Balls with Lime Leaves are a groundbreaking combination of traditional culinary traditions and the convenience of modern processed foods. More than just an irresistible snack, they're also the perfect main course to add variety to family meals or gatherings with friends. With the characteristic crunch of cartilage combined with the refreshing aroma of lime leaves, this product is sure to please even the most discerning diners.

Seoul Viet Sin sausages offer a distinctive Korean flavor, made from fresh, high-quality meat combined with rich, savory spices. They're perfect for frying, grilling, or as an accompaniment to rice, noodles, or tteokbokki, adding extra appeal to your meal.

Seoul Viet Sin sausages offer a distinctive Korean flavor, made from fresh, high-quality meat combined with rich, savory spices. They're perfect for frying, grilling, or as an accompaniment to rice, noodles, or tteokbokki, adding extra appeal to your meal.

Seoul Viet Sin sausages offer a distinctive Korean flavor, made from fresh, high-quality meat combined with rich, savory spices. They're perfect for frying, grilling, or as an accompaniment to rice, noodles, or tteokbokki, adding extra appeal to your meal.

Viet Sin smoked sausages are made from fresh, high-quality pork, seasoned to perfection, and lightly smoked to create a distinctive aroma. They are suitable for frying, grilling, serving with bread or salad, or for use in buffets and picnics.

Viet Sin smoked sausages are made from fresh, high-quality pork, seasoned to perfection, and lightly smoked to create a distinctive aroma. They are suitable for frying, grilling, serving with bread or salad, or for use in buffets and picnics.

Viet Sin smoked sausages are made from fresh, high-quality pork, seasoned to perfection, and lightly smoked to create a distinctive aroma. They are suitable for frying, grilling, serving with bread or salad, or for use in buffets and picnics.