Fish balls, beef balls, shrimp balls, sausages, dim sum — Pioneering quality since 1997
Viet Sin traditional fish balls are made from finely ground fresh fish meat, with a rich flavor and naturally chewy texture, suitable for hot pot, frying, and stir-frying.
Viet Sin fish balls – delicious, chewy and crispy, made from finely ground fresh fish, suitable for frying, hot pot, or as an accompaniment to noodles, convenient for any meal.
Viet Sin's smoked fish balls with a distinctive smoky flavor, blended with fresh, firm fish, offer a unique and rich culinary experience. Suitable for frying, grilling, or use in hot pot, noodles, and vermicelli.
Fish cakes with green beans are made from finely ground fresh fish meat combined with crispy, sweet green beans, offering a rich, naturally delicious flavor. Suitable for frying, grilling, or as an accompaniment to rice or noodles.
Viet Sin's fish cake with shiitake mushrooms is a harmonious blend of delicious fish cake and nutritious shiitake mushrooms, offering a rich, naturally sweet flavor. This convenient product is suitable for frying, steaming, or adding to hot pot dishes.
Viet Sin Nha Trang fish cake – made from pure, fresh fish, with a chewy and delicious Nha Trang flavor, suitable for frying, steaming, or eating with vermicelli, bread, or rice – all are appealing options.
Viet Sin fish cake strips are made from finely ground fresh fish meat, forming chewy, crispy, and flavorful strips, convenient for frying, stir-frying, and hot pot dishes.
Sin Thai-style fish cakes have a distinctive mild spicy flavor, combining finely ground fresh fish with Thai-style spices, resulting in a chewy and delicious texture. They are suitable for frying, steaming, serving with vermicelli or rice, or as a snack.
Viet Sin Shaped Shrimp Cakes – delicious, rich in flavor from fresh shrimp, beautifully shaped, convenient to prepare, suitable for any family meal or party.
The Sin Thai-Vietnamese Hot Pot Ball Combo offers a rich, mildly spicy, and aromatic hot pot experience characteristic of Thai cuisine. It includes various fish, shrimp, and squid balls marinated in a sour and spicy Tom Yum flavor, perfect for unique and appealing hot pot parties at home.
Viet Sin Seafood Hot Pot Ball Combo is the perfect combination of fresh and delicious shrimp, fish, and squid balls – convenient, easy to cook, and suitable for any family hot pot, party, or weekend meal. Simply drop them into boiling hot pot broth, wait a few minutes, and you'll have a delicious dish with a rich, savory taste of the sea!
Viet Sin Cheese Tofu – a crispy tofu shell encasing a rich, melted, and delicious cheese filling, perfect as a snack or deep-fried for a family meal.
Viet Sin mini shrimp and pork dumplings – thin, soft wrappers encasing a rich, flavorful shrimp and pork filling, suitable for steaming or frying, convenient for any meal.
Viet Sin's seafood-coated bread – a crispy crust, a rich seafood filling, and a convenient quick frying option at home.
Viet Sin frozen potato chips are made from carefully selected fresh potatoes, evenly cut into strips, quickly fried, and frozen using modern techniques, preserving their delicious flavor and crispiness. Convenient and easy to prepare – simply reheat and you'll have a delicious snack or a perfect side dish for your meal.
Viet Sin cheese sticks – a crispy outer layer encasing a rich, stretchy cheese filling – are the ideal snack for all ages.