Steamed buns with shrimp and seaweed filling

PRODUCT INFORMATION

• Trademark: Viet Sin Foods
• Product type: Viet Sin Shrimp and Seaweed Steamed Buns – Express delivery in Ho Chi Minh City
• Net weight: 500g
• Expiry: Printed on the packaging
• Origin: Vietnam

SALES COMMITMENT

• High-quality, safe products with full food safety and HACCP certifications.
• Authentic Vietnamese-made food products from Viet Sin.
• Fast 2-hour delivery within Ho Chi Minh City.
• The consulting team is enthusiastic and responds quickly.

INSTRUCTIONS FOR USE

Deep-fry until crispy:

• Heat the oil to a temperature of 150–180°C.
• Fry the balls for about 2–3 minutes until golden brown and crispy.
• Enjoy it while it's hot to savor the crispy crust and the sweet, tender interior.

Add to hot pot:

• Add the meatballs to the boiling hot pot and cook for 3-5 minutes to allow them to absorb the seasoning.
• A great side dish, adding a fresh and delicious flavor to family meals or parties.

Boil or steam:

• Boil water, add the meatballs, and cook for 3–5 minutes until tender.
• Preserves the full natural flavor and nutrients of the product.

Microwave cooking:

• Place the cube in the microwave and heat for about 2–3 minutes on medium-high power.
• Suitable for quick meals at home or at work.

Note: Do not use expired products. Use the product within 24 hours of opening the package.

STORAGE INSTRUCTIONS

• Store in a cool, dry place, away from direct sunlight.
• After opening the package, if not all of it is used, it should be sealed tightly and stored in the refrigerator.

VIETNAMESE-SINIAN FOOD – DELICIOUS DISHES FOR EVERY HOME