Fish cake with green beans
Fish cakes with green beans are made from finely ground fresh fish meat combined with crispy, sweet green beans, offering a rich, naturally delicious flavor. Suitable for frying, grilling, or as an accompaniment to rice or noodles.
Wholesale and bulk pricing for dealers.
Contact our dealer hotline to receive the best wholesale price list with the highest discounts!
PROFESSIONAL COLD SUPPLY CHAIN
Ensuring temperature and quality from factory to consumer.
QUALITY CERTIFICATION
ISO 22000 & HACCP
DIVERSE PRODUCTS
+80 quality products
TRUSTED PARTNER
Hotline/Zalo: +84 93 879 99 84
PRODUCT INFORMATION
- Trademark: Viet Sin Foods
- Product type: Fish cake with green beans – Express delivery in Ho Chi Minh City
- Net weight: 200g, 500g
- Expiry: Printed on the packaging
- Origin: Vietnam
SALES COMMITMENT
- High-quality, safe products with full food safety and HACCP certifications.
- Authentic Vietnamese-made food products from Viet Sin.
- Fast 2-hour delivery within Ho Chi Minh City.
- The consulting team is enthusiastic and responds quickly.
INSTRUCTIONS FOR USE
Deep-fry until crispy:
- Heat the oil to a temperature of 150–180°C.
- Fry the balls for about 2–3 minutes until golden brown and crispy.
- Enjoy it while it's hot to savor the crispy crust and the sweet, tender interior.
Add to hot pot:
- Add the meatballs to the boiling hot pot and cook for 3-5 minutes to allow them to absorb the seasoning.
- A great side dish, adding a fresh and delicious flavor to family meals or parties.
Boil or steam:
- Boil water, add the meatballs, and cook for 3–5 minutes until tender.
- Preserves the full natural flavor and nutrients of the product.
Microwave cooking:
- Place the cube in the microwave and heat for about 2–3 minutes on medium-high power.
- Suitable for quick meals at home or at work.
Note: Do not use expired products. Use the product within 24 hours of opening the package.
STORAGE INSTRUCTIONS
- Store in a cool, dry place, away from direct sunlight.
- After opening the package, if not all of it is used, it should be sealed tightly and stored in the refrigerator.
VIETNAMESE-SINIAN FOOD – DELICIOUS DISHES FOR EVERY HOME
Products in the same category
Traditional fish balls
Viet Sin traditional fish balls are made from finely ground fresh fish meat, with a rich flavor and naturally chewy texture, suitable for hot pot, frying, and stir-frying.
Dumplings
Viet Sin dumplings – thin, chewy wrappers combined with a delicious, flavorful shrimp and meat filling. Suitable for steaming, frying, stewing, or as an accompaniment to hot pot.
Beef meatballs with green peppercorns
Viet Sin green peppercorn beef meatballs are a combination of delicious finely ground beef and spicy green peppercorns, creating a rich, aromatic flavor. They are suitable for hot pot, frying, noodle dishes, or as a snack – all equally appealing.
Fish balls with onions and chili
Viet Sin fish balls with onion and chili – chewy and delicious with a rich fish flavor and fragrant onion and chili aroma, suitable for frying, hot pot, or as a snack.
Surimi crab sticks
Viet Sin Surimi crab sticks are made from finely ground fish, shaped like crab meat, with a delicious flavor, and convenient for sushi, hot pot, or frying.
