Seoul Viet Sin sausages offer a distinctive Korean flavor, made from fresh, high-quality meat combined with rich, savory spices. They're perfect for frying, grilling, or as an accompaniment to rice, noodles, or tteokbokki, adding extra appeal to your meal.
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PRODUCT INFORMATION
Trademark: Viet Sin Foods
Product type: Viet Sin Sausages – Express Delivery in Ho Chi Minh City
Net weight: 500g
Expiry: Printed on the packaging
Origin: Vietnam
SALES COMMITMENT
High-quality, safe products with full food safety and HACCP certifications.
Authentic Vietnamese-made food products from Viet Sin.
Fast 2-hour delivery within Ho Chi Minh City.
The consulting team is enthusiastic and responds quickly.
INSTRUCTIONS FOR USE
Deep-fry until crispy:
Heat the oil to a temperature of 150–180°C.
Fry the balls for about 2–3 minutes until golden brown and crispy.
Enjoy it while it's hot to savor the crispy crust and the sweet, tender interior.
Add to hot pot:
Add the meatballs to the boiling hot pot and cook for 3-5 minutes to allow them to absorb the seasoning.
A great side dish, adding a fresh and delicious flavor to family meals or parties.
Boil or steam:
Boil water, add the meatballs, and cook for 3–5 minutes until tender.
Preserves the full natural flavor and nutrients of the product.
Microwave cooking:
Place the cube in the microwave and heat for about 2–3 minutes on medium-high power.
Suitable for quick meals at home or at work.
Note: Do not use expired products. Use the product within 24 hours of opening the package.
STORAGE INSTRUCTIONS
Store in a cool, dry place, away from direct sunlight.
After opening the package, if not all of it is used, it should be sealed tightly and stored in the refrigerator.
VIETNAMESE-SINIAN FOOD – DELICIOUS DISHES FOR EVERY HOME
Viet Sin Shaped Shrimp Cakes – delicious, rich in flavor from fresh shrimp, beautifully shaped, convenient to prepare, suitable for any family meal or party.
Viet Sin beef meatballs – delicious and authentic flavor with finely ground beef, naturally chewy and crispy, suitable for hot pot, noodle soup, frying or stir-frying.
Sin Thai-style fish cakes have a distinctive mild spicy flavor, combining finely ground fresh fish with Thai-style spices, resulting in a chewy and delicious texture. They are suitable for frying, steaming, serving with vermicelli or rice, or as a snack.
Viet Sin shrimp balls – attractive round balls with a rich, flavorful shrimp filling, perfect for hot pot, frying, or steaming.
Tự hào là dòng sản phẩm cao cấp với tỷ lệ thịt cá vượt trội, Cá Viên Đặc Biệt Việt Sin mang đến trải nghiệm ẩm thực hoàn toàn khác biệt. Từng viên chả giữ trọn vẹn cốt cá nguyên bản, cho cảm giác dai ngon sần sật và vị ngọt thanh tự nhiên nơi đầu lưỡi mà không cần lạm dụng bột hay phụ gia. Sự lựa chọn hoàn hảo để nâng tầm món lẩu, chiên hay nấu súp cho gia đình.