Viet Sin's seafood-coated bread – a crispy crust, a rich seafood filling, and a convenient quick frying option at home.
Wholesale and bulk pricing for dealers.
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Ensuring temperature and quality from factory to consumer.
ISO 22000 & HACCP
+80 quality products
Hotline/Zalo: +84 93 879 99 84
PRODUCT INFORMATION
SALES COMMITMENT
INSTRUCTIONS FOR USE
Deep-fry until crispy:
Add to hot pot:
Boil or steam:
Microwave cooking:
Note: Do not use expired products. Use the product within 24 hours of opening the package.
STORAGE INSTRUCTIONS
VIETNAMESE-SINIAN FOOD – DELICIOUS DISHES FOR EVERY HOME
Viet Sin dumplings – thin, chewy wrappers combined with a delicious, flavorful shrimp and meat filling. Suitable for steaming, frying, stewing, or as an accompaniment to hot pot.
Sin Thai-style fish cakes have a distinctive mild spicy flavor, combining finely ground fresh fish with Thai-style spices, resulting in a chewy and delicious texture. They are suitable for frying, steaming, serving with vermicelli or rice, or as a snack.
Viet Sin mini shrimp and pork dumplings – thin, soft wrappers encasing a rich, flavorful shrimp and pork filling, suitable for steaming or frying, convenient for any meal.
Viet Sin fish balls – delicious, chewy and crispy, made from finely ground fresh fish, suitable for frying, hot pot, or as an accompaniment to noodles, convenient for any meal.
Viet Sin cheese sticks – a crispy outer layer encasing a rich, stretchy cheese filling – are the ideal snack for all ages.