Viet Sin steamed buns with fish roe filling – The outer layer is chewy and soft, while the filling is rich, flavorful, and creamy with fish roe, ideal for adding to hot pot or steaming and eating immediately.
Wholesale and bulk pricing for dealers.
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Ensuring temperature and quality from factory to consumer.
ISO 22000 & HACCP
+80 quality products
Hotline/Zalo: +84 93 879 99 84
PRODUCT INFORMATION
SALES COMMITMENT
INSTRUCTIONS FOR USE
Deep-fry until crispy:
Add to hot pot:
Boil or steam:
Microwave cooking:
Note: Do not use expired products. Use the product within 24 hours of opening the package.
STORAGE INSTRUCTIONS
VIETNAMESE-SINIAN FOOD – DELICIOUS DISHES FOR EVERY HOME
Viet Sin's Tofu Skin Rolls with Fish Cake and Corn - a light and crispy layer of tofu skin, rolled with a delicious fish cake filling combined with the natural sweetness of corn, suitable for frying, steaming, or hot pot dishes.
Viet Sin Shaped Shrimp Cakes – delicious, rich in flavor from fresh shrimp, beautifully shaped, convenient to prepare, suitable for any family meal or party.
Viet Sin fish balls – delicious, chewy and crispy, made from finely ground fresh fish, suitable for frying, hot pot, or as an accompaniment to noodles, convenient for any meal.
Viet Sin's fish cake with shiitake mushrooms is a harmonious blend of delicious fish cake and nutritious shiitake mushrooms, offering a rich, naturally sweet flavor. This convenient product is suitable for frying, steaming, or adding to hot pot dishes.
Viet Sin cheese sticks – a crispy outer layer encasing a rich, stretchy cheese filling – are the ideal snack for all ages.